Workshop A Product, A Class

April 27th morning Asparagus, April 27th afternoon Artichoke, May 25th morning – Asparagus, May 25th afternoon – Strawberry, August 2nd morning – Soufflés, August 2nd afternoon – Strawberry, August 8th morning – Tomato, August 8th afternoon – Ravioles, October 8th morning – Mushroom, October 8th afternoon – Mushroom, October 12th morning – Saint Jacques, October 12th afternoon – Mushroom