Plats Signature
270,00€
- 4h class
- 1 tasting lunch at the school
- From 9h00 to 16h00
Description
Learn to cook Michel Guérard’s most tasty recipes: truffle zéphyr, braised guinea fowl and Melba strawberries from Eugénie… A national feast!
Additional information
| Session | March 30th, May 20th, July 23rd |
|---|
