3-Michelin-Star Restaurant
Michel Guérard ***

Roasted Lobster, lightly smoked in the hearth, diaphanous pillow of Morels and wild mushrooms with asparagus tips, glazed foie gras on the embers, “light as a cloud” Marquis de Béchamel frothy cake … These are all pleasant temptations to enjoy a naturalistic cuisine, cooked over the flames of our fireplace.

Served into the beautiful setting of the Empress Lounges, the 3-Michelin-Star Cuisine follows a magical ritual of 7 or 9 precious small courses.
Our Chefs dreamed up this Set Menu like a poetic culinary journey : hearty, unexpected, mischievous … unforgettable !

At the heart of the Main House, the gastronomic restaurant welcome its guests:

• Dinner : open from Wednesday to Sunday
• Lunch : open on Saturday and Sunday
• from July 17th to August 27th, everyday for lunch (except Monday, Tuesday, Wednesday) and dinner (except Monday)